College Name: Shailabala Women’s (Autonomous) College, Cuttack
College Address: Cuttack
College SAMS Code: 07181904
College Category: Govt
College Grade: A
Stream:
Arts,Physical Science, Biological Science, Commerce, Self Financing
Sanctioned Strength:
Arts – 256
Physical Science-96
Biological Science-64
Commerce-32
Self Financing-32
Stream Cutoff and Admission Information
| Shailabala Women’s (Autonomous) College, Cuttack |
| Name of the College Principal |
DR KADAMBINI DASH |
Mobile Number |
9861064212 |
| Name of the Admission (I/C) |
DR SURENDRA PRASAD JENA |
Mobile Number |
9437209041 |
|
| Stream Name |
Sanctioned Strength |
Stream Wise Cutoff Mark (%) |
| 2015-16 |
2016-17 |
| ST |
SC |
General |
ST |
SC |
General |
| Arts |
|
47.00 |
44.33 |
60.00 |
35.00 |
52.50 |
65.00 |
| Commerce |
32 |
35.00 |
38.17 |
53.50 |
35.00 |
47.67 |
74.67 |
| Physical Science |
96 |
49.67 |
59.33 |
78.17 |
50.17 |
61.00 |
78.00 |
| Biological Science |
64 |
58.20 |
65.83 |
79.00 |
56.17 |
65.40 |
77.67 |
| Self Financing |
32 |
48.83 |
44.17 |
60.83 |
46.83 |
47.00 |
59.00 |
|
| Sl No. |
Subject Name |
Pass Strength |
Hons Strength |
| 1 |
ANTHROPOLOGY |
32 |
16 |
| 2 |
ECONOMICS |
0 |
32 |
| 3 |
EDUCATION |
32 |
48 |
| 4 |
ENGLISH |
0 |
48 |
| 5 |
FASHION TECHNOLOGY |
64 |
0 |
| 6 |
FOOD PROCESSING & PRESERVATION |
64 |
0 |
| 7 |
HINDI |
32 |
16 |
| 8 |
HISTORY |
0 |
32 |
| 9 |
HOME SCIENCE |
0 |
48 |
| 10 |
INDIAN ECONOMY |
256 |
0 |
| 11 |
INDIAN POLITY |
256 |
0 |
| 12 |
LANDMARK IN INDIAN HISTORY |
256 |
0 |
| 13 |
LIBRARY SCIENCE |
0 |
16 |
| 14 |
MATHEMATICS |
0 |
16 |
| 15 |
ODIA |
0 |
32 |
| 16 |
PARAMEDICAL AND HEALTH CARE |
64 |
0 |
| 17 |
PHILOSOPHY |
0 |
16 |
| 18 |
POLITICAL SCIENCE |
0 |
48 |
| 19 |
PSYCHOLOGY |
32 |
48 |
| 20 |
SANSKRIT |
0 |
32 |
| 21 |
SOCIOLOGY |
32 |
32 |
| 22 |
TRAVEL & TOURISM MANAGEMENT |
64 |
0 |
| 23 |
URDU |
32 |
8 |
| Sl No. |
Subject Name |
Pass Strength |
Hons Strength |
| 1 |
BIOLOGY |
32 |
0 |
| 2 |
COMPUTER SCIENCE |
0 |
32 |
| 3 |
ELECTRICAL DOMESTIC APPLIANCES |
32 |
0 |
| 4 |
FASHION TECHNOLOGY |
32 |
0 |
| 5 |
FOOD PROCESSING & PRESERVATION |
32 |
0 |
| 6 |
HORTICULTURE |
32 |
0 |
| 7 |
MATHMATICS |
32 |
0 |
| 8 |
PARAMEDICAL AND HEALTH CARE |
32 |
0 |
|
|
| Sl No. |
Subject Name |
Pass Strength |
Hons Strength |
| 1 |
ACCOUNTANCY |
0 |
32 |
| 2 |
BUSINESS ECONOMY |
0 |
32 |
| 3 |
BUSINESS MATHEMATICS |
0 |
32 |
| 4 |
BUSINESS REGULATORY FRAMEWORK |
0 |
32 |
| 5 |
FINANCIAL ACCOUNTING |
0 |
32 |
| 6 |
FUNDAMENTAL OF ENTREPRENURSHIP |
0 |
32 |
| Sl No. |
Subject Name |
Pass Strength |
Hons Strength |
| 1 |
BIOLOGY |
64 |
0 |
| 2 |
CHEMISTRY |
0 |
32 |
| 3 |
ELECTRICAL DOMESTIC APPLIANCES |
64 |
0 |
| 4 |
FASHION TECHNOLOGY |
64 |
0 |
| 5 |
FOOD PROCESSING & PRESERVATION |
64 |
0 |
| 6 |
HORTICULTURE |
64 |
0 |
| 7 |
MATHEMATICS |
0 |
32 |
| 8 |
PARAMEDICAL AND HEALTH CARE |
64 |
0 |
| 9 |
PHYSICS |
0 |
32 |
| Sl No. |
Subject Name |
Pass Strength |
Hons Strength |
| 1 |
BOTANY |
0 |
32 |
| 2 |
ELECTRICAL DOMESTIC APPLIANCES |
64 |
0 |
| 3 |
FASHION TECHNOLOGY |
64 |
0 |
| 4 |
FOOD PROCESSING & PRESERVATION |
64 |
0 |
| 5 |
HORTICULTURE |
64 |
0 |
| 6 |
MATHMATICS |
64 |
0 |
| 7 |
PARAMEDICAL AND HEALTH CARE |
64 |
0 |
| 8 |
ZOOLOGY |
0 |
32 |
|
|
|
| Stream Name |
Hostel Strength |
Hostel Cut Off Mark (%) |
| Boys |
Girls |
Boys |
Girls |
| 2017-18 |
2017-18 |
2016-17 |
2016-17 |
| ST |
SC |
GEN |
ST |
SC |
Gen |
ST |
SC |
GEN |
ST |
SC |
GEN |
| Arts |
– |
– |
– |
12 |
9 |
32 |
0.00 |
0.00 |
0.00 |
46.17 |
58.05 |
70.08 |
| Science |
– |
– |
– |
9 |
6 |
25 |
0.00 |
0.00 |
0.00 |
68.17 |
61.50 |
83.67 |
| Commerce |
– |
– |
– |
2 |
1 |
4 |
0.00 |
0.00 |
0.00 |
49.33 |
49.33 |
83.05 |
|
|
| Total fees of college required for admission |
Minimum(Including development Fees) |
Rs. 1200 |
Maximum(Including development Fees) |
Rs. 1500 |
| Development Fees |
Rs. 250 |
Computer Science |
Rs. 10000 |
| Biotechnology |
Rs. NA |
Information Technology |
Rs. NA |
| Computer Application |
Rs. NA |
|
| Mode Of Receive |
Cash |
|
|
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