National Insititute of Nutrition, Hyderabad, Andhra Pradesh Research Areas
Risk analysis of Mycotoxins,
safety assessment of GM foods
and development of analytical
methods and protocols for their detection; evolving prevention
strategies for mould and
mycotoxin contamination
Contact Persons:
Dr. S. Vasanthi, Scientist ‘D’,
Food and Drug Toxicology
Research Centre
Tel.: 91-40-27197280
Mobile: 09849865053
Email:
[email protected],
[email protected]